Indulge in the creamy, fruity goodness of Strawberry Banana Pudding Delight, a luscious dessert that combines the velvety texture of pudding with the fresh sweetness of strawberries and bananas. This no-bake treat is perfect for gatherings, potlucks, or simply satisfying your sweet tooth. Layers of vanilla wafers, rich pudding, and fresh fruit create a delightful contrast of flavors and textures, making every bite irresistible.
Ingredients
- 4 medium bananas, sliced
- 1 pound ripe strawberries, sliced
- 3.4 ounces instant vanilla pudding mix
- 2 cups cold milk
- ½ cup sour cream
- 16 ounces Cool Whip (whipped topping)
- 11 ounces vanilla wafers
- 6 strawberry wafer cookies (for garnish)
Instructions
- Prepare the pudding: In a large mixing bowl, combine the milk and vanilla pudding mix. Using a handheld mixer, blend on medium speed for about two minutes until the pudding thickens.
- Enhance the texture: Add sour cream and 8 ounces of Cool Whip to the pudding mixture. Mix until smooth and well combined.
- Layer the dessert: In your desired serving dish, start with a layer of vanilla wafers at the bottom.
- Add the fruit: Spread a portion of the pudding mixture over the wafers, followed by a layer of sliced bananas and strawberries.
- Repeat the layers: Continue layering wafers, pudding, and fruit until all ingredients are used.
- Top it off: Finish with the remaining Cool Whip, smoothing it over the top.
- Decorate: Garnish with strawberry wafer cookies, fresh strawberries, and banana slices.
- Chill: Refrigerate for at least two hours to allow the flavors to meld.
- Serve & enjoy! Scoop generous portions and savor the creamy, fruity delight.
This dessert is a crowd-pleaser, offering a balance of sweet, creamy, and refreshing flavors. Whether served in a trifle bowl or individual cups, it’s sure to impress! You can find a similar recipe here. Let me know if you’d like variations or additional tips!