Ultimate Cheesy Loaded Fries Recipe

Indulgent, crispy, golden fries smothered in gooey melted cheese, topped with crispy bacon, fresh green onions, and a drizzle of sour cream—this dish is the ultimate comfort food. Whether you’re hosting a game night, craving a satisfying snack, or just in the mood for something decadent, these loaded fries will hit the spot. The combination of textures and flavors makes every bite irresistible, and the best part? You can customize them to suit your taste!


Ingredients:

  • Frozen French Fries – Use store-bought frozen fries for convenience or make your own from scratch.
  • Cheddar Cheese – Sharp cheddar melts beautifully, but you can mix in mozzarella or Monterey Jack for extra gooeyness.
  • Bacon – Crispy bacon bits add a smoky, salty crunch.
  • Green Onions – Freshly chopped green onions provide a mild, zesty contrast.
  • Sour Cream – A cool and creamy finishing touch.
  • Olive Oil – Helps achieve that perfect crispy texture.
  • Salt & Pepper – To season the fries to perfection.
  • Optional Toppings – Jalapeños for heat, ranch dressing for extra creaminess, or guacamole for a fresh twist.

Instructions:

  1. Prepare the Fries
  • Preheat your oven according to the package instructions for frozen fries.
  • Spread the fries evenly on a baking sheet lined with parchment paper.
  • Bake until golden brown and crispy—usually about 20 minutes, flipping halfway through for even cooking.
  1. Cook the Bacon
  • While the fries are baking, cook the bacon in a skillet over medium heat until crispy.
  • Drain excess grease on a paper towel and chop into small bits.
  1. Melt the Cheese
  • Once the fries are crispy, remove them from the oven and sprinkle shredded cheddar cheese generously over the hot fries.
  • Add the crispy bacon bits on top.
  • Return the baking sheet to the oven for an additional 5-7 minutes until the cheese is perfectly melted and bubbly.
  1. Add Fresh Ingredients
  • Remove from the oven and top with dollops of sour cream, chopped green onions, and any additional toppings like jalapeños or ranch dressing.
  1. Serve Immediately
  • Grab a large fork (or just use your hands) and dig into this ooey-gooey delight. Serve them hot so that every bite is cheesy perfection.

Why You’ll Love This Recipe:

  • Crispy Perfection – The fries are golden and crunchy, providing the perfect base for all the toppings.
  • Loaded with Flavor – Melted cheese, crispy bacon, and fresh green onions create an unforgettable taste.
  • Easy to Make – No fancy techniques required—just bake, load, and enjoy!
  • Perfect for Any Occasion – Whether it’s a party snack or a solo indulgence, these fries are always a hit.
  • Customizable – Add your favorite toppings to make them uniquely yours.

Now, tell me—what’s your favorite way to enjoy loaded fries? Do you like them extra cheesy or with a spicy kick? 😋

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