These Truly Tasty Cookies are the perfect balance of chewy, crispy, and packed with rich flavors. Whether you’re craving classic chocolate chip cookies, buttery shortbread, or something with a unique twist, this recipe delivers a delightful treat that’s easy to make and impossible to resist. With simple ingredients and a foolproof method, these cookies are perfect for any occasion—whether it’s a cozy afternoon snack or a festive gathering.
Ingredients
For the Cookie Dough:
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups chocolate chips (or mix of milk, dark, and white chocolate)
- 1 cup chopped nuts (optional)
For Garnishing (Optional):
- ½ cup powdered sugar (for dusting)
- ¼ cup melted chocolate (for drizzling)
- ½ teaspoon sea salt flakes (for a sweet-salty contrast)
Instructions
Step 1: Prepare the Dough
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
- In a large mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add vanilla extract and eggs, one at a time, beating well after each addition.
- Gradually mix in the dry ingredients until just combined.
- Fold in chocolate chips and chopped nuts (if using), ensuring an even distribution.
Step 2: Shape the Cookies
- Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them 2 inches apart.
- For extra texture, gently press a few extra chocolate chips onto the tops of each cookie.
Step 3: Bake to Perfection
- Bake for 8-10 minutes, or until the edges are golden brown but the centers remain soft.
- Remove from the oven and let the cookies cool on the baking sheet for 2 minutes before transferring them to a wire rack.
Step 4: Garnish and Serve
- Once cooled, dust with powdered sugar, drizzle with melted chocolate, or sprinkle with sea salt flakes for an extra flavor boost.
- Serve warm with a glass of milk or store in an airtight container for later enjoyment.
These Truly Tasty Cookies are a guaranteed crowd-pleaser, offering the perfect balance of sweetness, texture, and indulgence. Enjoy every bite! 🍪✨
For more inspiration, check out this cookie recipe!