Savory Veggie & Ham Loaf – Ready in 10 Minutes Recipe

This Savory Veggie & Ham Loaf is a quick and flavorful dish that combines the richness of ham with the freshness of vegetables, all baked into a soft, moist loaf. Perfect for breakfast, brunch, or a light dinner, this recipe is easy to prepare and packed with protein and nutrients. The best part? It comes together in just 10 minutes of prep time, making it a go-to meal for busy days. Whether served warm or cold, this loaf is a satisfying and versatile dish that pairs beautifully with salads, soups, or spreads.


Ingredients:

For the Loaf Base:

  • 2 cups cooked ham, finely chopped
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon paprika (optional, for extra flavor)
  • ½ cup milk
  • 2 large eggs
  • ¼ cup olive oil
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce

For the Vegetables:

  • ½ cup roasted bell peppers, diced
  • ½ cup grated zucchini
  • ½ cup shredded carrots
  • ½ cup chopped spinach
  • ½ cup shredded cheddar cheese (optional)

Instructions:

Step 1: Prepare the Batter
  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, whisk together flour, baking powder, salt, black pepper, and paprika.
  3. In a separate bowl, beat eggs, milk, olive oil, Dijon mustard, and Worcestershire sauce until smooth.
  4. Gradually add the wet ingredients to the dry ingredients, stirring until combined.
Step 2: Incorporate the Ham and Vegetables
  1. Fold in chopped ham, roasted bell peppers, zucchini, carrots, spinach, and shredded cheese.
  2. Mix gently to ensure even distribution.
Step 3: Bake the Loaf
  1. Grease a 9×5-inch loaf pan and pour the batter into it.
  2. Smooth the top and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
  3. Allow the loaf to cool for 10 minutes before slicing.
Step 4: Serve and Enjoy
  1. Slice and serve warm with butter, cream cheese, or a side salad.
  2. Store leftovers in an airtight container for up to 3 days.

Serving Suggestions & Tips

  • Pair with tomato soup or a fresh green salad.
  • For extra crunch, add chopped nuts or sunflower seeds.
  • Try different cheeses like Parmesan or feta for a unique twist.

This Savory Veggie & Ham Loaf is a delicious, quick meal that’s loved worldwide for its simplicity and rich flavors. Would you like variations or additional customization ideas? 🍞🥓🌿

You can also explore similar recipes here and here! If you’re looking for a ham loaf with a sweet glaze, check out this recipe!

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top