Indulge in the ultimate peanut butter and chocolate dessert with this Reese’s Cheese Ball! This creamy, rich, and decadent treat combines smooth cream cheese, peanut butter, and powdered sugar, all coated in a crunchy layer of Reese’s Pieces and crushed peanut butter cups. Whether you’re serving it at a party, holiday gathering, or just treating yourself, this dessert is a showstopper that pairs perfectly with graham crackers, pretzels, or apple slices.
Ingredients:
For the Cheese Ball:
- 8 oz cream cheese, softened
- ½ cup peanut butter (smooth)
- ½ cup powdered sugar
- ¼ cup brown sugar
- 1 teaspoon vanilla extract
- 1 cup mini Reese’s Pieces
- ½ cup mini chocolate chips
- ½ cup crushed peanut butter cups
For the Coating:
- ¼ cup mini Reese’s Pieces
- ¼ cup mini chocolate chips
- ¼ cup crushed peanut butter cups
Instructions:
Step 1: Prepare the Cheese Ball Mixture
- In a large mixing bowl, beat cream cheese, peanut butter, powdered sugar, brown sugar, and vanilla extract until smooth and creamy.
- Fold in mini Reese’s Pieces, mini chocolate chips, and crushed peanut butter cups until evenly distributed.
Step 2: Shape the Cheese Ball
- Transfer the mixture onto a piece of plastic wrap.
- Shape it into a ball, wrap tightly, and refrigerate for at least 2 hours (or until firm).
Step 3: Coat the Cheese Ball
- In a shallow dish, mix mini Reese’s Pieces, mini chocolate chips, and crushed peanut butter cups for the coating.
- Unwrap the cheese ball and roll it in the coating mixture, pressing gently to adhere.
Step 4: Serve and Enjoy
- Place the cheese ball on a serving platter.
- Serve with graham crackers, pretzels, or apple slices for dipping.
Tips for the Best Reese’s Cheese Ball:
- Use room-temperature cream cheese for a smoother texture.
- Chill the cheese ball overnight for the best consistency.
- Pair with chocolate wafers for an extra indulgent experience.
- Try adding caramel drizzle for a sweet twist.
This dessert is creamy, crunchy, and packed with peanut butter goodness—a must-try for any Reese’s lover! 🍫🥜
Would you like variations or additional serving ideas? 😊