Ravioli with Tomatoes, Asparagus, Garlic, and Herbs Recipe

This Ravioli with Tomatoes, Asparagus, Garlic, and Herbs is a fresh, vibrant dish that combines tender cheese-filled ravioli with seasonal vegetables and aromatic herbs. The juicy tomatoes, crisp asparagus, and fragrant garlic create a light yet flavorful sauce that perfectly complements the pasta. Finished with a touch of balsamic vinegar and Parmesan, this meal is both comforting and elegant—ideal for a weeknight dinner or a special occasion.

Ingredients:

For the Ravioli Dish:

• 1 pack (20 ounces) refrigerated cheese ravioli
• 1 tablespoon Olive oil
• 1 pound Asparagus, trimmed and cut into 2-inch pieces
• 2 cups Cherry tomatoes, halved
• 3 cloves Garlic, minced
• Salt and black pepper to taste
• ¼ cup Chicken broth
• 1 tablespoon Lemon juice
• ¼ cup Fresh basil, chopped
• ¼ cup Fresh parsley, chopped
• ¼ cup Grated Parmesan cheese, plus more for serving

Instructions:

Step 1: Cook the Ravioli

1. Bring a large pot of salted water to a boil.
2. Cook the ravioli according to package instructions (usually about 7 minutes).
3. Drain and set aside.

Step 2: Sauté the Asparagus

1. Heat olive oil in a large skillet over medium-high heat.
2. Add asparagus and cook for 4-5 minutes until tender-crisp.

Step 3: Add the Tomatoes and Garlic

1. Stir in cherry tomatoes and minced garlic.
2. Season with salt and black pepper.
3. Cook for 2-3 minutes, allowing the tomatoes to soften slightly.

Step 4: Incorporate the Broth and Lemon Juice

1. Pour in chicken broth and lemon juice.
2. Simmer for 2 minutes, letting the flavors meld.

Step 5: Combine with Cooked Ravioli

1. Add the cooked ravioli to the skillet.
2. Toss gently to coat the pasta with the sauce.

Step 6: Finish with Herbs and Cheese

1. Stir in fresh basil and parsley.
2. Sprinkle with grated Parmesan cheese.

Step 7: Serve & Enjoy

1. Plate the ravioli and garnish with extra Parmesan and fresh herbs.
2. Serve warm and enjoy this delightful, garden-fresh meal!

Customization Ideas:

• Nutty Crunch: Add toasted walnuts for texture.
• Protein Boost: Mix in grilled shrimp or shredded chicken.
• Spicy Kick: Sprinkle red pepper flakes for heat.

This Ravioli with Tomatoes, Asparagus, Garlic, and Herbs is a simple yet elegant dish that highlights fresh ingredients and bold flavors. Would you like a fusion twist or a nostalgic variation to make it even more unique? 😊

For more inspiration, check out this recipe!