Purple Onion Detox Drink
Description
A refreshing, antioxidant-rich drink made from purple onions, lemon, and honey. This simple infusion supports digestion, helps reduce bloating, and may assist your body’s natural detox process when combined with a healthy lifestyle.
Ingredients
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1 medium purple (red) onion, thinly sliced
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3 cups of water
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Juice of ½ lemon (optional for flavor and vitamin C boost)
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1 tsp raw honey or stevia (optional, for taste)
Instructions
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Boil water:
Bring 3 cups of water to a gentle boil in a saucepan. -
Add onions:
Add the sliced purple onion. Lower the heat and simmer for 10–12 minutes. -
Cool and strain:
Remove from heat and allow it to cool slightly. Strain the mixture into a glass jar or jug. -
Flavor (optional):
Stir in lemon juice and honey if desired. -
Serve:
Drink ½ cup warm or chilled, preferably before breakfast or between meals.
Servings
Makes about 3 servings (1 cup each).
Store in the fridge for up to 2 days.
Nutritional Info (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 25 |
| Carbohydrates | 5 g |
| Fiber | <1 g |
| Sugars | 3 g |
| Vitamin C | 8% DV |
| Antioxidants | High (quercetin, anthocyanins) |
(Values approximate.)
Benefits
✅ Rich in antioxidants — supports cellular repair and overall wellness.
✅ Aids digestion — onions contain prebiotics that feed healthy gut bacteria.
✅ Supports metabolism — quercetin may help improve metabolic activity.
✅ Reduces bloating and water retention — mild diuretic effect.
✅ Supports heart and liver health.
(Note: These are general wellness benefits, not guaranteed weight loss effects.)
Notes & Tips
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Drink plenty of water throughout the day for best results.
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Pair with a high-fiber diet and 30 minutes of daily movement.
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Add ginger or cucumber slices for extra detox flavor.
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Avoid drinking on an empty stomach if you have acid reflux or stomach sensitivity.
Q&A
Q: Does this drink really burn fat?
A: It doesn’t directly burn fat, but it can support your metabolism and digestion as part of a healthy routine.
Q: Can I drink it daily?
A: Yes, ½–1 cup daily is fine for most people. Always listen to your body.
Q: Can I use white or yellow onions?
A: You can, but purple onions have more antioxidants and a milder flavor.
Q: Is it safe for diabetics?
A: Yes, if made without honey. Always check with your doctor for personalized advice.
Q: Can I drink it cold?
A: Absolutely! It tastes great both warm and chilled.