Pioneer Woman Cheeseburger Pie is a comforting twist on a classic cheeseburger, baked into a savory, golden pie. This dish combines seasoned ground beef, gooey melted cheese, and a flaky crust, making it a perfect family-friendly meal. It’s easy to prepare, packed with flavor, and ideal for busy weeknights or casual gatherings. The rich, cheesy filling and crispy crust create a satisfying bite that brings all the flavors of a cheeseburger into a convenient, sliceable form.
Ingredients:
For the Filling:
- 1 pound ground beef
- 1 small onion, finely chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and black pepper, to taste
- 1 cup shredded cheddar cheese
For the Batter:
- 1 cup milk
- ½ cup all-purpose flour
- 2 large eggs
- 1 teaspoon baking powder
Optional Toppings:
- Chopped tomatoes
- Shredded lettuce
- Pickles
- Ketchup and mustard
Instructions:
Step 1: Preheat the Oven
- Preheat your oven to 400°F (200°C).
- Grease a 9-inch pie dish to prevent sticking.
Step 2: Cook the Beef
- In a skillet over medium heat, brown the ground beef, breaking it apart as it cooks.
- Add chopped onion, garlic powder, onion powder, salt, and black pepper.
- Cook until the onion is soft and translucent.
- Drain any excess grease.
Step 3: Assemble the Pie
- Spread the cooked beef mixture evenly in the bottom of the prepared pie dish.
- Sprinkle shredded cheddar cheese over the top.
Step 4: Prepare the Batter
- In a mixing bowl, whisk together milk, flour, eggs, and baking powder until smooth.
- Pour the batter over the beef and cheese in the pie dish.
Step 5: Bake the Pie
- Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and set.
Step 6: Cool and Serve
- Let the pie cool for a few minutes before slicing.
- Serve with chopped tomatoes, shredded lettuce, pickles, ketchup, and mustard for a true cheeseburger experience.
Why You’ll Love This Recipe:
- Easy to Make: Simple ingredients and minimal prep.
- Comforting & Hearty: A satisfying meal for any occasion.
- Customizable: Add toppings to suit your taste.
- Perfect for Meal Prep: Great for leftovers or making ahead.
Would you like variations, such as using a biscuit crust or adding bacon? 😊 You can find more details here and here.