This No-Bake Mango Pie is a tropical delight that combines the creamy sweetness of mangoes with a buttery crust, all without needing an oven. Perfect for warm days or when you want a quick yet impressive dessert, this pie is smooth, refreshing, and bursting with mango flavor. The filling is made with fresh mango pulp, condensed milk, and cream cheese, creating a luscious texture that pairs beautifully with a crisp graham cracker crust.
Ingredients:
For the Crust:
- 1 package Maria cookies or graham crackers, crushed
- 1 stick unsalted butter, melted
- ¼ cup white sugar
For the Filling:
- 2 cups mango pulp (fresh or canned)
- 1 package cream cheese, softened
- 1 can sweetened condensed milk
- 1 tablespoon Knox gelatin
- ½ cup hot water
For Garnish:
- Fresh mango slices
- Whipped cream
- Mint leaves (optional)
Instructions:
Step 1: Prepare the Crust
- Crush the Maria cookies or graham crackers into fine crumbs using a food processor or rolling pin.
- In a bowl, mix the crumbs with melted butter and sugar until well combined.
- Press the mixture firmly into the bottom of a 9-inch pie pan, ensuring an even layer.
- Refrigerate for 30 minutes to set.
Step 2: Dissolve the Gelatin
- In a small bowl, dissolve Knox gelatin in ½ cup hot water.
- Stir continuously until fully dissolved.
- Let it cool slightly before adding to the filling.
Step 3: Make the Mango Filling
- In a large mixing bowl, beat the cream cheese until smooth.
- Add the sweetened condensed milk and continue mixing until fully incorporated.
- Pour in the mango pulp and mix until smooth and creamy.
- Gradually add the dissolved gelatin, stirring continuously to ensure even distribution.
Step 4: Assemble the Pie
- Pour the mango filling over the chilled crust, smoothing the top with a spatula.
- Cover and refrigerate for at least 2 hours, or until set.
Step 5: Garnish and Serve
- Before serving, decorate with fresh mango slices, whipped cream, and mint leaves.
- Slice and enjoy this tropical, creamy No-Bake Mango Pie!
This pie is a fantastic way to enjoy the vibrant flavor of mangoes in a simple, no-fuss dessert. Whether you’re hosting a gathering or just treating yourself, it’s sure to be a hit! You can find more details here. 🍰🥭✨