The Hoochie Mama Shot is a vibrant, layered cocktail that brings a tropical twist to any party. With its striking blue and pink layers, this shot is as visually stunning as it is delicious. The combination of coconut rum, blue curaçao, raspberry liqueur, and vodka creates a sweet yet tangy flavor profile that is both refreshing and bold. Whether you’re hosting a celebration or simply want to impress your guests, this shot is guaranteed to be a crowd-pleaser.
Ingredients:
- Blue Bottom Layer:
- ½ oz (15 ml) coconut rum (e.g., Malibu)
- ½ oz (15 ml) blue curaçao
- Ice cubes (for chilling)
- Pink Top Layer:
- ½ oz (15 ml) vodka
- ½ oz (15 ml) raspberry liqueur (e.g., Chambord)
- ¼ oz (7.5 ml) fresh lime juice
- Ice cubes (for chilling)
- Garnish:
- Tiny pineapple wedge or fresh strawberry sliver
Instructions:
- Prepare the Blue Layer:
- Fill a cocktail shaker with ice cubes.
- Pour in the coconut rum and blue curaçao.
- Shake well for about 10 seconds to chill the mixture.
- Strain the blue layer into a shot glass, filling it halfway.
- Prepare the Pink Layer:
- In a clean cocktail shaker, add ice cubes.
- Pour in the vodka, raspberry liqueur, and fresh lime juice.
- Shake well for another 10 seconds.
- Layering the Shot:
- Hold a bar spoon upside down just above the blue layer in the shot glass.
- Slowly pour the pink mixture over the back of the spoon to create a distinct layered effect.
- The pink layer should sit neatly on top of the blue layer without mixing.
- Garnish and Serve:
- Add a tiny pineapple wedge or a fresh strawberry sliver to the rim of the glass for a tropical touch.
- Serve immediately and enjoy the bold flavors and stunning presentation.
This shot is perfect for parties, bachelorette nights, or tropical-themed gatherings. The layering technique gives it a sleek, professional look, making it Instagram-worthy and a true conversation starter. If you want to experiment, try swapping raspberry liqueur for grenadine or adding a splash of pineapple juice for an extra fruity twist.
For more details, check out the full recipe here. Cheers! 🍹