This vibrant and refreshing fruit salad is packed with juicy, colorful fruits and tossed in a sweet honey-lime dressing. Perfect for summer cookouts, brunches, or light desserts, this salad combines strawberries, pineapple, blueberries, grapes, kiwi, mandarin oranges, and bananas for a burst of flavor and texture. The citrusy honey glaze enhances the natural sweetness of the fruits, making this dish irresistibly fresh and delicious.
Ingredients
For the Fruit Salad
- 1 lb fresh strawberries, hulled and quartered
- 1 lb fresh pineapple, diced
- 12 oz fresh blueberries
- 12 oz red grapes, halved
- 4 kiwis, peeled and sliced
- 3 mandarin oranges, peeled and segmented
- 2 bananas, sliced
For the Honey Lime Dressing
- ¼ cup honey
- 2 teaspoons lime zest
- 1 ½ tablespoons fresh lime juice
Instructions
Step 1: Prepare the Fruit
- Wash and prep all fruits by slicing, peeling, and quartering as needed.
- Place all the prepared fruit in a large mixing bowl.
Step 2: Make the Dressing
- In a small bowl, whisk together honey, lime zest, and lime juice until smooth.
Step 3: Toss & Serve
- Pour the honey-lime dressing over the fruit.
- Gently toss to evenly coat all the fruit.
- Serve immediately or chill for 30 minutes for enhanced flavor.
Why You’ll Love This Recipe
- Bright & Refreshing: A perfect balance of sweetness and citrus.
- Healthy & Natural: No added sugar—just fresh fruit and honey.
- Versatile: Great for breakfast, snacks, or side dishes.
Enjoy this Honey Lime Rainbow Fruit Salad, a delightful, colorful dish that’s as beautiful as it is delicious! 🍓🍍🍊
You can explore more variations of this recipe here or here.