Homemade Creamy Ice Cream Recipe

Who doesn’t love a scoop of rich, creamy ice cream? The best part is—you don’t need an ice cream maker or fancy ingredients to make it at home! This easy, no-churn recipe requires just four simple ingredients and delivers a smooth, velvety texture that rivals store-bought ice cream. Whether you’re making it for a summer treat or just craving something sweet, this recipe is foolproof and delicious.

This homemade ice cream is ultra-creamy, rich, and perfectly sweet. It’s made with heavy cream, sweetened condensed milk, vanilla extract, and optional mix-ins to customize the flavor. The secret to its smooth texture is whipping the cream before freezing, which eliminates the need for an ice cream machine. The result? A soft, scoopable ice cream that melts in your mouth!


Ingredients

You only need four basic ingredients to make this delicious homemade ice cream:

  • 2 cups heavy cream (cold)
  • 1 can (14 ounces) sweetened condensed milk
  • 1 teaspoon vanilla extract
  • Optional mix-ins (chocolate chips, crushed cookies, fruit puree, caramel, etc.)

Instructions

Step 1: Whip the Heavy Cream

  • Pour cold heavy cream into a large mixing bowl.
  • Using a hand mixer or whisk, whip the cream until soft peaks form (about 3–5 minutes).
  • Be careful not to overwhip—it should be light and fluffy.

Step 2: Add Sweetened Condensed Milk

  • Slowly pour the sweetened condensed milk into the whipped cream.
  • Gently fold it in using a spatula, making sure not to deflate the whipped cream.

Step 3: Add Vanilla Extract

  • Stir in vanilla extract for a classic flavor.
  • If using mix-ins, fold them in now (chocolate chips, crushed cookies, fruit puree, etc.).

Step 4: Freeze the Ice Cream

  • Transfer the mixture into a freezer-safe container.
  • Smooth the top with a spatula and cover with a lid or plastic wrap.
  • Freeze for at least 6 hours or overnight until firm.

Step 5: Serve & Enjoy!

  • Once frozen, scoop the ice cream into bowls or cones.
  • Enjoy your homemade creamy ice cream with your favorite toppings!

Why You’ll Love This Recipe

No Ice Cream Maker Needed – Just mix, freeze, and enjoy!
Super Creamy & Rich – The perfect texture every time.
Customizable – Add your favorite flavors and mix-ins.
Yields Well – Makes enough for multiple servings.

This easy homemade ice cream is perfect for any occasion—whether you’re hosting a party or just treating yourself. Try it out and let me know how it turns out! 😊🍦✨

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top