English Muffin Breakfast Pizza is a quick, delicious, and satisfying morning meal that combines the flavors of a classic pizza with the convenience of an English muffin. These mini pizzas are crispy, cheesy, and packed with protein, making them perfect for busy mornings or weekend brunches. With a golden toasted base, savory toppings, and gooey melted cheese, this recipe is a fantastic way to start your day!
Ingredients:
- 4 whole-wheat English muffins, split in half
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ cup cooked breakfast sausage or bacon, crumbled
- 4 large eggs
- ¼ cup diced bell peppers
- ¼ cup sliced black olives
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
- Salt and pepper, to taste
- 1 tablespoon olive oil (optional, for brushing)
Instructions:
Step 1: Preparing the English Muffins
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Split the English muffins in half and place them cut-side up on the baking sheet.
- Lightly brush the tops with olive oil for extra crispiness.
Step 2: Adding the Sauce and Toppings
- Spread pizza sauce evenly over each muffin half.
- Sprinkle shredded mozzarella cheese over the sauce.
- Add crumbled breakfast sausage or bacon for a savory touch.
- Scatter diced bell peppers and sliced black olives on top.
- Season with dried oregano, basil, salt, and pepper.
Step 3: Baking the Muffins
- Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
- While the muffins are baking, cook the eggs in a non-stick skillet to your preferred doneness (scrambled, sunny-side up, or over-easy).
Step 4: Assembling and Serving
- Once the muffins are baked, place a cooked egg on top of each muffin half.
- Serve warm with extra pizza sauce or hot sauce for dipping.
- Enjoy with a side of fresh fruit or coffee for a balanced breakfast.
Tips for the Best English Muffin Breakfast Pizza
- Customize the toppings with mushrooms, spinach, or different cheeses.
- Use whole-wheat English muffins for a healthier option.
- Make ahead and freeze for a quick breakfast—just reheat in the oven or microwave.
- Pair with a smoothie or yogurt for extra nutrition.
These mini breakfast pizzas are a fun, flavorful, and easy way to enjoy a hearty morning meal. Whether you’re making them for a family breakfast or meal prepping for the week, they’re guaranteed to be a hit! 🍕✨
Want more creative breakfast ideas? Let me know what you’re craving! 😊