Crispy Nacho Egg Rolls Recipe

Crispy Nacho Egg Rolls are a bold fusion of Mexican flavors and crunchy perfection, combining seasoned ground beef, gooey nacho cheese, and fresh toppings, all wrapped in a crispy egg roll shell. These handheld delights offer the satisfying crunch of nachos with the convenience of an easy-to-eat roll. Whether served as a party appetizer or a fun snack, they deliver layers of flavor in every bite.

Ingredients

For the Filling:
  • 1 pound lean ground beef
  • ½ cup diced red bell pepper
  • ½ cup diced green bell pepper
  • ⅓ cup black olives, chopped
  • ⅓ cup red onion, finely diced
  • ½ cup shredded cheddar cheese
  • 1 teaspoon taco seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon smoked paprika
  • ¼ teaspoon cayenne pepper (optional)
For Assembly:
  • 1 package egg roll wrappers
  • 1 cup nacho cheese sauce
  • ½ cup sour cream
  • ½ cup crushed nacho cheese Doritos
  • Oil for frying
For Garnish (Optional):
  • Chopped fresh cilantro
  • Extra shredded cheese
  • Salsa for dipping

Instructions

Step 1: Prepare the Filling
  1. Heat a large skillet over medium-high heat.
  2. Add ground beef and cook until browned, breaking it up as it cooks.
  3. Stir in bell peppers, olives, and onions, cooking for 4 minutes until softened.
  4. Mix in taco seasoning, garlic powder, smoked paprika, and cayenne pepper.
  5. Remove from heat and let the mixture cool slightly.
Step 2: Assemble the Egg Rolls
  1. Lay out an egg roll wrapper on a clean surface.
  2. Spread 1 tablespoon of nacho cheese sauce in the center.
  3. Spoon 2 tablespoons of the beef mixture over the cheese.
  4. Add a small dollop of sour cream and sprinkle with crushed Doritos.
  5. Fold the sides inward, then roll tightly, sealing the edges with water.
Step 3: Fry to Perfection
  1. Heat oil in a deep skillet to 350°F (175°C).
  2. Fry the egg rolls in batches for 2-3 minutes per side, until golden brown.
  3. Remove and drain on a paper towel-lined plate.
Step 4: Serve and Enjoy
  1. Garnish with cilantro, extra cheese, and salsa.
  2. Serve warm with dipping sauces like guacamole or ranch.

These Crispy Nacho Egg Rolls are a fun, flavorful twist on classic nachos, delivering crunch, spice, and cheesy goodness in every bite! 🌮🥢

For another variation, check out this recipe.

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