Crispy Nacho Egg Rolls are a bold fusion of Mexican flavors and crunchy perfection, combining seasoned ground beef, gooey nacho cheese, and fresh toppings, all wrapped in a crispy egg roll shell. These handheld delights offer the satisfying crunch of nachos with the convenience of an easy-to-eat roll. Whether served as a party appetizer or a fun snack, they deliver layers of flavor in every bite.
Ingredients
For the Filling:
- 1 pound lean ground beef
- ½ cup diced red bell pepper
- ½ cup diced green bell pepper
- ⅓ cup black olives, chopped
- ⅓ cup red onion, finely diced
- ½ cup shredded cheddar cheese
- 1 teaspoon taco seasoning
- ½ teaspoon garlic powder
- ½ teaspoon smoked paprika
- ¼ teaspoon cayenne pepper (optional)
For Assembly:
- 1 package egg roll wrappers
- 1 cup nacho cheese sauce
- ½ cup sour cream
- ½ cup crushed nacho cheese Doritos
- Oil for frying
For Garnish (Optional):
- Chopped fresh cilantro
- Extra shredded cheese
- Salsa for dipping
Instructions
Step 1: Prepare the Filling
- Heat a large skillet over medium-high heat.
- Add ground beef and cook until browned, breaking it up as it cooks.
- Stir in bell peppers, olives, and onions, cooking for 4 minutes until softened.
- Mix in taco seasoning, garlic powder, smoked paprika, and cayenne pepper.
- Remove from heat and let the mixture cool slightly.
Step 2: Assemble the Egg Rolls
- Lay out an egg roll wrapper on a clean surface.
- Spread 1 tablespoon of nacho cheese sauce in the center.
- Spoon 2 tablespoons of the beef mixture over the cheese.
- Add a small dollop of sour cream and sprinkle with crushed Doritos.
- Fold the sides inward, then roll tightly, sealing the edges with water.
Step 3: Fry to Perfection
- Heat oil in a deep skillet to 350°F (175°C).
- Fry the egg rolls in batches for 2-3 minutes per side, until golden brown.
- Remove and drain on a paper towel-lined plate.
Step 4: Serve and Enjoy
- Garnish with cilantro, extra cheese, and salsa.
- Serve warm with dipping sauces like guacamole or ranch.
These Crispy Nacho Egg Rolls are a fun, flavorful twist on classic nachos, delivering crunch, spice, and cheesy goodness in every bite! 🌮🥢
For another variation, check out this recipe.