Creamy Tomato & Lobster Pasta is an indulgent, restaurant-quality dish that combines the sweetness of lobster with the richness of a velvety tomato cream sauce. This elegant meal is perfect for special occasions or a luxurious weeknight dinner. The combination of fresh herbs, garlic, and a hint of wine enhances the flavors, making every bite irresistible.
Ingredients:
- 12 oz lobster meat, cooked and chopped
- 1 lb pasta (linguine or fettuccine)
- 2 tbsp olive oil
- 4 tbsp butter
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 tbsp tomato paste
- 1 can (15 oz) tomato sauce
- ½ cup dry white wine (or seafood broth)
- 1 tsp Italian seasoning
- ½ tsp red pepper flakes (optional)
- ¾ cup heavy cream
- ½ cup grated Parmesan cheese
- Salt and black pepper, to taste
- Fresh basil, for garnish
Instructions:
- Cook the Pasta:
Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Drain and set aside. - Prepare the Lobster:
If using fresh lobster, cook and chop the meat into bite-sized pieces. Set aside. - Sauté the Aromatics:
Heat olive oil and butter in a large skillet over medium heat. Add the chopped onion and cook until softened. Stir in the garlic and tomato paste, cooking for another minute. - Make the Sauce:
Pour in the tomato sauce and white wine, stirring to combine. Add Italian seasoning, red pepper flakes, salt, and black pepper. Let the sauce simmer for 5 minutes. - Add the Cream and Cheese:
Stir in the heavy cream and Parmesan cheese, allowing the sauce to thicken slightly. - Incorporate the Lobster:
Gently fold in the cooked lobster meat and let it warm through for 2 minutes. - Combine with Pasta:
Toss the cooked pasta into the sauce, ensuring it is well coated. - Garnish and Serve:
Sprinkle fresh basil over the dish and serve hot.
Tips:
- For extra richness, add a splash of brandy or sherry.
- Use fresh tomatoes instead of canned for a brighter flavor.
- Pair with garlic bread for a complete meal.
This Creamy Tomato & Lobster Pasta is a decadent dish that’s sure to impress! 🍽️ You can find more details here.