This Creamy Lemon Dessert is a quick and refreshing treat that requires no baking and comes together in just 5 minutes! With a velvety texture and a bright citrus flavor, this dessert is perfect for warm days or when you need a last-minute sweet fix. The combination of lemon zest, cream cheese, and whipped cream creates a luscious, melt-in-your-mouth experience that’s both indulgent and light.
Ingredients
For the Crust (Optional)
- 1 ½ cups graham cracker crumbs
- 6 tablespoons melted butter
- ¼ cup granulated sugar
For the Lemon Filling
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- ¼ cup fresh lemon juice
- 1 tablespoon lemon zest
For Garnish (Optional)
- Whipped cream
- Lemon slices
- Lemon zest
Instructions
- Prepare the Crust (Optional):
- In a bowl, mix graham cracker crumbs, melted butter, and sugar until well combined.
- Press the mixture firmly into the bottom of a 9-inch pie plate or an 8-inch springform pan.
- Refrigerate while preparing the filling.
- Make the Lemon Filling:
- In a large mixing bowl, beat the softened cream cheese until smooth and fluffy.
- Add the powdered sugar and vanilla extract, mixing until fully incorporated.
- In a separate bowl, beat the cold heavy whipping cream on low for 1 minute.
- Add the lemon juice and zest, then increase the mixer speed to high and beat for an additional 3-4 minutes until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until smooth.
- Assemble and Chill:
- Spread the lemon filling evenly into the prepared crust or serving dish.
- Smooth the top with a spatula and refrigerate for at least 30 minutes to allow it to set properly.
- Serve and Garnish:
- Remove from the fridge and garnish with whipped cream, lemon slices, or lemon zest for an elegant presentation.
- Scoop or slice and enjoy the creamy, citrusy goodness!
This No-Bake Creamy Lemon Dessert is a foolproof recipe that’s both easy to make and irresistibly delicious. Whether you serve it plain or dress it up with toppings, it’s sure to impress! You can find more details here.