Creamed Chipped Beef on Toast Recipe

Creamed Chipped Beef on Toast, often called SOS (Same Ole Stuff), is a nostalgic comfort food that has been a staple in American households for generations. Originally popularized by the U.S. military, this dish consists of dried beef simmered in a creamy, savory white sauce, then served over toasted bread. The rich, velvety texture of the sauce complements the salty beef, creating a satisfying meal that is perfect for breakfast, brunch, or even a quick dinner.

Ingredients

For the Creamed Chipped Beef

• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 ½ cups warm milk
• 1 (8-ounce) jar dried beef, rinsed and chopped
• 1 pinch cayenne pepper (optional, for a slight kick)
• Salt and black pepper, to taste

For Serving

• 4 slices toasted bread (white, sourdough, or Texas toast)
• Fresh parsley, chopped (optional, for garnish)

Instructions

Step 1: Prepare the Dried Beef

1. Remove the dried beef from the jar and rinse it under cold water to reduce excess saltiness.
2. Pat dry with a paper towel and chop into small, bite-sized pieces.

Step 2: Make the Cream Sauce

1. In a medium-sized skillet, melt butter over medium heat.
2. Sprinkle in flour, whisking continuously to form a smooth roux.
3. Gradually add warm milk, whisking constantly to prevent lumps.
4. Continue stirring until the mixture thickens into a creamy sauce.

Step 3: Add the Beef

1. Stir in the chopped dried beef, ensuring it is evenly coated in the sauce.
2. Season with black pepper, salt, and cayenne pepper (if using).
3. Simmer for 2–3 minutes, allowing the flavors to meld.

Step 4: Serve Over Toast

1. Toast bread slices until golden brown.
2. Spoon the creamed chipped beef generously over each slice.
3. Garnish with fresh parsley, if desired.

Tips for the Best Creamed Chipped Beef

• Rinse the dried beef to control saltiness.
• Use whole milk for a richer, creamier texture.
• Adjust seasoning based on preference—add garlic powder or Worcestershire sauce for extra depth.
• Pair with eggs for a heartier meal.

This Creamed Chipped Beef on Toast is a simple yet satisfying dish that brings warmth and nostalgia to the table. Whether you’re revisiting childhood memories or discovering it for the first time, this recipe is sure to become a favorite! 🥪🥛

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