Cheesy Garlic Bread Shrimp Grilled Cheese Recipe

This Cheesy Garlic Bread Shrimp Grilled Cheese is a decadent fusion of buttery garlic bread, succulent shrimp, and gooey melted cheese. It takes the classic grilled cheese sandwich to the next level by incorporating the rich flavors of garlic butter and perfectly seasoned shrimp. Whether you’re looking for a comforting meal or an indulgent treat, this recipe delivers a crispy, cheesy, and savory bite every time.

Ingredients:

For the Garlic Butter:

• 4 tablespoons unsalted butter, softened
• 4 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• ½ teaspoon crushed red pepper flakes (optional)
• Salt and pepper to taste

For the Shrimp Filling:

• ½ lb shrimp, peeled and deveined
• 1 tablespoon olive oil
• Salt and pepper to taste

For the Sandwich:

• 8 slices thick-cut bread (sourdough, Italian, or French)
• 1 cup shredded mozzarella cheese
• ½ cup shredded cheddar cheese
• Cooking spray or butter (for grilling)

Instructions:

Step 1: Prepare the Garlic Butter

1. In a small bowl, mix softened butter, minced garlic, chopped parsley, red pepper flakes, and a pinch of salt and pepper until well combined.
2. Set aside for spreading on the bread.

Step 2: Cook the Shrimp

3. Heat 1 tablespoon olive oil in a skillet over medium heat.
4. Season the shrimp with salt and pepper, then sauté for 2-3 minutes per side until pink and opaque.
5. Remove from heat and chop the shrimp into bite-sized pieces.

Step 3: Assemble the Sandwiches

6. Spread the garlic butter evenly on one side of each slice of bread.
7. Flip the bread over (buttered side down) and layer mozzarella and cheddar cheese on half of the slices.
8. Add the chopped shrimp on top of the cheese, then sprinkle another layer of cheese over the shrimp.
9. Place the remaining slices of bread on top, with the buttered side facing up.

Step 4: Grill to Perfection

10. Heat a skillet or griddle over medium heat and lightly grease with cooking spray or butter.
11. Place the sandwiches in the skillet and cook for 3-4 minutes per side, pressing gently with a spatula, until the bread is golden brown and the cheese is melted.
12. Remove from heat and let the sandwiches rest for 1 minute before slicing.

Step 5: Serve and Enjoy

13. Slice the sandwiches in half and serve warm.
14. Pair with a side of marinara sauce or garlic aioli for dipping.

Tips for the Best Cheesy Garlic Bread Shrimp Grilled Cheese

• Use fresh shrimp for the best flavor.
• Butter both sides of the bread for extra crispiness.
• Press the sandwich gently while grilling to ensure even melting.
• Experiment with different cheeses like Gruyère or provolone for a unique twist.

This Cheesy Garlic Bread Shrimp Grilled Cheese is a game-changer for grilled cheese lovers, combining bold flavors and textures into one irresistible bite. Enjoy! 🧄🦐🧀✨

For more variations, check out this recipe!