Cheesy Garlic Bread Shrimp Grilled Cheese Recipe

This Cheesy Garlic Bread Shrimp Grilled Cheese is a decadent fusion of buttery garlic bread, juicy shrimp, and gooey melted cheese. The garlic butter soaks into the bread, creating a crispy, golden exterior, while the shrimp adds a savory, ocean-fresh bite. Melted mozzarella and cheddar hold everything together, making each bite irresistibly cheesy and flavorful. Whether you’re looking for a quick lunch or a special dinner treat, this recipe is guaranteed to impress.

Ingredients:

For the Garlic Butter:

• 4 tablespoons unsalted butter, softened
• 4 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• ½ teaspoon crushed red pepper flakes (optional)
• Salt and pepper, to taste

For the Shrimp:

• ½ pound shrimp, peeled and deveined
• 1 tablespoon olive oil
• Salt and pepper, to taste

For the Sandwich:

• 8 slices thick-cut bread (sourdough, Italian, or French)
• 1 cup shredded mozzarella cheese
• ½ cup shredded cheddar cheese

Instructions:

Step 1: Prepare the Garlic Butter

1. In a small bowl, mix softened butter, minced garlic, chopped parsley, and a pinch of salt until well combined. Set aside.

Step 2: Cook the Shrimp

2. Heat olive oil in a skillet over medium heat.
3. Season the shrimp with salt and pepper, then sauté for 2-3 minutes per side, until pink and opaque.
4. Remove from heat and chop the shrimp into bite-sized pieces.

Step 3: Assemble the Sandwiches

5. Spread the garlic butter evenly on one side of each slice of bread.
6. Flip the bread over (buttered side down) and sprinkle a layer of mozzarella and cheddar cheese on half of the slices.
7. Top the cheese with chopped shrimp, then add another layer of cheese over the shrimp.
8. Place the remaining slices of bread on top, with the buttered side facing up.

Step 4: Cook the Sandwiches

9. Heat a large skillet over medium heat.
10. Place the sandwiches in the skillet and cook for 3-4 minutes per side, pressing gently with a spatula, until golden brown and crispy.
11. Remove from heat and let cool slightly before slicing.

Step 5: Serve and Enjoy

12. Serve hot with marinara sauce, garlic aioli, or a side of crispy fries.
13. Enjoy the cheesy, garlicky, shrimp-filled goodness!

This elevated grilled cheese is perfect for seafood lovers and cheese enthusiasts alike. Want to try a spicy version or a herb-infused twist? Let me know, and I’ll share more variations! 🦐🧄🧀😋

You can check out the original recipe here or here.