These Broccoli Cheese Patties are crispy on the outside, tender on the inside, and packed with cheesy, savory goodness. Made with fresh broccoli, a blend of cheeses, and breadcrumbs, they are perfect as a snack, appetizer, or side dish. Whether baked or pan-fried, these patties offer a delicious way to enjoy vegetables while indulging in rich flavors.
Ingredients
- 1 medium fresh broccoli, cleaned and chopped
- 2 garlic cloves, minced
- 3 eggs, beaten
- ⅛ teaspoon cayenne pepper
- ⅛ teaspoon salt
- ½ cup shredded mozzarella cheese
- 5 tablespoons grated Pecorino Romano cheese
- 2 tablespoons grated Parmesan cheese
- 2 cups plain breadcrumbs
- ½ cup vegetable or olive oil (for frying)
Instructions
- Prepare the Broccoli:
- Wash and rinse the broccoli in cold water.
- Trim and cut away the florets, then peel the skins from the large stems and chop them into chunks.
- Place the broccoli in a pot with 1 inch of water, cover, and simmer for 3-5 minutes until bright green.
- Drain the water and let the broccoli steam for another 5 minutes until tender.
- Mix the Ingredients:
- Transfer the steamed broccoli to a cutting board and chop it into small, bite-sized pieces.
- In a separate bowl, beat the eggs and mix in garlic, cayenne pepper, and salt.
- Pour the egg mixture into the chopped broccoli, then add mozzarella, Pecorino Romano, and Parmesan cheese.
- Stir until well combined.
- Form the Patties:
- Place 2 cups of breadcrumbs in a shallow dish.
- Take about ⅓ cup of the broccoli mixture and shape it into a patty.
- Coat both sides with breadcrumbs and set aside.
- Cook the Patties:
- For frying: Heat oil in a skillet over medium heat. Fry the patties for 2-3 minutes per side until golden brown.
- For baking: Preheat the oven to 400°F (200°C). Place patties on a lined baking sheet and bake for 15 minutes, flipping halfway through.
- Serve and Enjoy:
- Let the patties drain on paper towels before serving.
- Enjoy warm with dipping sauces like ranch or marinara.
Serving Suggestions
- Pair with a fresh salad for a balanced meal.
- Serve with mashed potatoes or roasted vegetables.
- Enjoy as a burger alternative with a toasted bun.
Additional Tips
- Use Fresh Ingredients: High-quality cheese and fresh broccoli enhance flavor.
- Make it Spicy: Add red pepper flakes or hot sauce for extra heat.
- Try Different Cheeses: Swap mozzarella for sharp cheddar or gouda.
These Broccoli Cheese Patties are a delicious way to enjoy vegetables while indulging in cheesy, crispy goodness!