Banana Vanilla Pudding Trifle Recipe

Banana vanilla pudding trifle is a creamy, layered dessert that combines the rich flavors of vanilla pudding, fresh bananas, and crunchy vanilla wafers. This Southern-inspired treat is perfect for gatherings, offering a nostalgic and indulgent experience with every bite. The layers of pudding, whipped cream, and bananas create a delightful balance of textures and flavors.


Ingredients

For the Pudding:

  • 2 packages (3.4 oz each) instant vanilla pudding mix
  • 4 cups cold milk
  • 1 tablespoon vanilla extract

For the Whipped Cream:

  • 2 cups heavy whipping cream
  • ¼ cup powdered sugar
  • 1 teaspoon vanilla extract

For the Trifle Layers:

  • 4 large bananas, sliced
  • 1 box vanilla wafers or graham crackers, crushed
  • Additional banana slices for topping

Instructions

Step 1: Prepare the Pudding

  1. In a large bowl, whisk together the vanilla pudding mix, cold milk, and vanilla extract until the mixture thickens.
  2. Cover and set aside in the refrigerator to firm up.

Step 2: Make the Whipped Cream

  1. In another bowl, whip the heavy cream with powdered sugar and vanilla extract until stiff peaks form.
  2. This will give your trifle a light and airy texture. Set aside.

Step 3: Assemble the Trifle

  1. Start by placing a layer of crushed vanilla wafers or graham crackers at the bottom of a trifle dish.
  2. Add a layer of vanilla pudding over the crushed wafers.
  3. Next, layer sliced bananas on top of the pudding.
  4. Spread a layer of whipped cream over the bananas.
  5. Repeat the layers (crushed wafers, pudding, bananas, whipped cream) until all ingredients are used, finishing with a layer of whipped cream on top.

Step 4: Finish and Chill

  1. Sprinkle extra crushed wafers or graham crackers on top and arrange additional banana slices for decoration.
  2. Refrigerate the trifle for at least 2 hours before serving to allow the flavors to meld together.

Tips for the Best Banana Vanilla Pudding Trifle

  • Use ripe bananas for the best flavor.
  • Chill bowls and beaters for extra fluffy whipped cream.
  • Layer neatly for a beautiful presentation.
  • Customize flavors by adding chocolate chips or caramel drizzle.
  • Keep it fresh by adding bananas just before serving to prevent browning.

This banana vanilla pudding trifle is a crowd-pleaser that brings comfort and nostalgia to any occasion. Want to explore a tropical or nostalgic twist to match your love for bold flavors? 😊

You can also check out this recipe for another delicious variation!

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top