Bacon-Wrapped Chicken Tenders are a delicious and easy-to-make dish that combines juicy chicken with crispy, smoky bacon. The contrast between the tender chicken and the crunchy bacon creates a perfect balance of texture and flavor. Whether baked or grilled, these tenders make a fantastic appetizer, snack, or main course. They can be seasoned with a variety of spices and served with dipping sauces like honey mustard, barbecue sauce, or ranch dressing. This recipe ensures a flavorful, satisfying dish that is great for gatherings or a simple weeknight meal.
Ingredients
For the Chicken Tenders
- 1 lb chicken tenderloins
- 8 slices bacon
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon smoked paprika
- ½ teaspoon dried oregano
For the Glaze (Optional)
- 2 tablespoons brown sugar
- 2 tablespoons soy sauce
- 1 tablespoon white vinegar
- 1 teaspoon minced garlic
For Serving
- Honey mustard or barbecue sauce
- Fresh parsley for garnish
Instructions
- Prepare the Chicken:
- Preheat the oven to 400°F (200°C).
- Season the chicken tenderloins with salt, black pepper, garlic powder, smoked paprika, and dried oregano.
- Wrap with Bacon:
- Wrap each chicken tender with a slice of bacon, securing the ends underneath.
- Place the bacon-wrapped chicken tenders on a baking tray lined with parchment paper.
- Prepare the Glaze (Optional):
- In a small bowl, mix brown sugar, soy sauce, vinegar, and minced garlic.
- Brush the glaze over the bacon-wrapped chicken for extra flavor.
- Bake the Chicken:
- Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the chicken is cooked through.
- If desired, broil for an additional 2 minutes to crisp up the bacon further.
- Serve and Enjoy:
- Garnish with fresh parsley and serve with honey mustard or barbecue sauce.
- Enjoy warm as a snack, appetizer, or main dish!
These Bacon-Wrapped Chicken Tenders are a simple yet flavorful dish that is sure to impress. Whether you’re making them for a party or a cozy dinner, they are guaranteed to be a hit! 🍗🥓
For more variations, check out this recipe or this version for different flavors and techniques.