This Amazing Forgotten Chicken is a comforting, one-pan meal that requires minimal effort but delivers maximum flavor. The name comes from its simplicity—you mix the ingredients, pop it in the oven, and practically forget about it until it’s ready. The combination of tender chicken, creamy soups, and perfectly cooked rice makes this dish a family favorite. Whether you’re preparing a quick weeknight dinner or a meal for guests, this recipe is foolproof and satisfying.
Ingredients:
- 1 pound boneless, skinless chicken breasts
- 2 cups Minute rice
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can water (use one of the soup cans for measurement)
- 1 envelope Lipton onion soup mix
- 1 tablespoon butter
Instructions:
Preparing the Dish:
- Preheat the Oven: Set your oven to 350°F (175°C).
- Grease the Baking Dish: Lightly grease a 9×13-inch casserole dish with butter to prevent sticking.
- Mix the Base: In a medium-sized bowl, combine cream of mushroom soup, cream of chicken soup, Minute rice, and water. Stir until well blended.
- Layer the Ingredients: Pour the mixture into the prepared casserole dish, spreading it evenly.
- Add the Chicken: Arrange the chicken breasts on top of the rice mixture.
- Season: Sprinkle the Lipton onion soup mix evenly over the chicken breasts.
Baking:
- Cover and Bake: Cover the dish with aluminum foil and bake for 45–50 minutes, or until the chicken is fully cooked and the rice is tender.
- Check for Doneness: Ensure the chicken reaches an internal temperature of 165°F (74°C).
- Rest and Serve: Let the dish sit for 5 minutes before serving to allow the flavors to meld.
Tips for the Best Forgotten Chicken:
- Use long-grain rice if you prefer a firmer texture—just add extra water.
- Swap soups for different flavors—cream of celery or cheddar soup work well.
- Add vegetables like mushrooms, carrots, or peas for a complete meal.
- Make it cheesy by sprinkling shredded cheese over the top before baking.
This Amazing Forgotten Chicken is a no-fuss, delicious meal that’s perfect for busy days. Would you like variations or additional serving ideas? Let me know! 🍗✨
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