Carrot Salad with Pineapple & Walnuts is a refreshing, crunchy, and slightly sweet dish that balances textures and flavors beautifully. The natural sweetness of carrots and pineapple pairs perfectly with the rich nuttiness of walnuts, creating a vibrant salad that’s both nutritious and satisfying. A light dressing of lemon juice and mayonnaise enhances the flavors without overpowering them, making this salad a great side dish for barbecues, picnics, or everyday meals. Whether served chilled or at room temperature, this salad is a delightful combination of fresh ingredients that bring a burst of flavor to any table.
Ingredients
- 3 cups carrot ribbons (from about 6 medium carrots)
- 3 tablespoons light mayonnaise
- 2 tablespoons fresh lemon juice
- A pinch of salt
- 3 grilled pineapple rings, chopped
- ½ cup walnuts, toasted and roughly chopped
- ⅓ cup dried cranberries (optional, for extra sweetness)
- 2 scallions, thinly sliced
Instructions
- Prepare the Carrots: Wash and peel the carrots, then cut off the ends. Using a vegetable peeler, create delicate carrot ribbons and set them aside.
- Make the Dressing: In a large bowl, whisk together the light mayonnaise, fresh lemon juice, and a pinch of salt until smooth.
- Combine the Ingredients: Add the carrot ribbons, chopped pineapple rings, toasted walnuts, dried cranberries, and sliced scallions to the bowl. Toss everything together until well coated with the dressing.
- Chill & Serve: Transfer the salad to an airtight container and refrigerate for at least 15 minutes to allow the flavors to meld. Serve chilled or at room temperature.
Pro Tips for the Best Carrot Salad
- Extra Crunch: Toast the walnuts before adding them to enhance their flavor and texture.
- Sweetness Balance: If you prefer a sweeter salad, add a drizzle of honey or maple syrup.
- Dressing Variations: Swap mayonnaise for Greek yogurt for a tangier, lighter dressing.
Serving Suggestions
- Serve as a side dish with grilled meats or seafood.
- Enjoy as a light lunch with a slice of whole-grain bread.
- Add to a wrap or sandwich for extra crunch and flavor.
Why You’ll Love This Recipe
This salad is easy to make, packed with nutrients, and bursting with fresh flavors. The combination of crunchy carrots, juicy pineapple, and rich walnuts makes it a perfect dish for any occasion. Whether you’re looking for a healthy side or a refreshing snack, this salad is a delicious and wholesome choice.
Would you like any variations or additional serving ideas?