Braised Chicken Feet Recipe

Braised Chicken Feet is a flavorful dish commonly found in Chinese cuisine, particularly in dim sum restaurants. The feet are slow-cooked in a rich, savory sauce infused with garlic, ginger, soy sauce, and oyster sauce, resulting in tender, gelatinous bites packed with umami. This dish is beloved for its unique texture and deep flavors, making it a must-try for adventurous eaters.

Ingredients:

For the Chicken Feet:
  • 2 pounds Chicken feet
  • 1 tablespoon Vegetable oil
  • 4 cloves Garlic, minced
  • 1-inch Ginger, sliced
  • 4 tablespoons Dark soy sauce
  • 1 tablespoon Oyster sauce
  • 1 tablespoon Sugar
  • 1 can Beer (for braising)
  • 2 Green onions, chopped

Instructions:

Step 1: Prepare the Chicken Feet
  1. Rinse the chicken feet thoroughly under cold running water.
  2. Remove any dirty parts and chop off the nails using a sharp knife.
Step 2: Blanch the Chicken Feet
  1. In a large pot, add cold water and the cleaned chicken feet.
  2. Bring to a boil and cook for 10 minutes, then drain the water.
Step 3: Sauté the Aromatics
  1. Heat vegetable oil in a skillet over medium-high heat.
  2. Add garlic and ginger, stir-frying for 30 seconds until fragrant.
Step 4: Braise the Chicken Feet
  1. Add chicken feet, dark soy sauce, oyster sauce, and sugar to the skillet.
  2. Pour in beer and bring to a boil.
  3. Cover with a lid, lower the heat, and simmer for 25-30 minutes until tender.
  4. Stir occasionally and add water if needed to maintain enough liquid.
Step 5: Thicken the Sauce
  1. Remove the lid and turn the heat to high.
  2. Stir-fry until the sauce thickens.
  3. If needed, mix 1 tablespoon cornstarch with 1 tablespoon water and add to the sauce for faster thickening.
Step 6: Garnish & Serve
  1. Transfer to a serving dish and garnish with chopped green onions.
  2. Serve hot and enjoy this Braised Chicken Feet!

Customization Ideas:

  • Spicy Kick: Add red chili flakes or Sichuan peppercorns for heat.
  • Sweet & Sticky: Mix in honey for a caramelized glaze.
  • Herbal Infusion: Add star anise or cinnamon for depth.

This Braised Chicken Feet recipe delivers tender, flavorful bites with a rich, savory sauce. Would you like a fusion twist or a nostalgic variation to make it even more unique? 😊

For more inspiration, check out this recipe!

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