Cottage Cheese Pancakes Recipe

Cottage Cheese Pancakes are a delightful twist on traditional pancakes, offering a light, fluffy texture with a subtle tang from the cottage cheese. These pancakes are packed with protein, making them a nutritious and satisfying breakfast option. The cottage cheese adds moisture and richness, while a touch of vanilla and sugar enhances the flavor. Whether served with maple syrup, fresh fruit, or a dollop of yogurt, these pancakes are perfect for a wholesome morning treat.


Ingredients

For the Pancakes:
  • 1 ½ cups cottage cheese
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1 cup all-purpose flour
  • ¼ cup canola oil
Optional Additions:
  • ½ teaspoon cinnamon for warmth
  • 1 teaspoon lemon zest for a citrusy touch
  • ½ cup chocolate chips for extra indulgence

Instructions

Step 1: Prepare the Batter
  1. In a large mixing bowl, combine the cottage cheese, eggs, vanilla extract, and sugar. Whisk until smooth.
  2. Add the baking powder and flour, stirring gently until fully incorporated.
  3. If using cinnamon, lemon zest, or chocolate chips, fold them into the batter.
Step 2: Heat the Skillet
  1. Preheat a non-stick skillet over medium heat and add canola oil.
  2. Allow the oil to heat for about 30 seconds before adding the batter.
Step 3: Cook the Pancakes
  1. Pour ¼ cup of batter onto the skillet for each pancake.
  2. Cook for 2-3 minutes until bubbles form on the surface.
  3. Flip and cook for another 2 minutes until golden brown.
Step 4: Serve and Enjoy
  1. Transfer the pancakes to a plate and serve warm with maple syrup, fresh fruit, or yogurt.
  2. Garnish with powdered sugar or a drizzle of honey for extra flavor.

Serving and Storage Tips

Serving Tips:

  • Pair with fresh berries for a refreshing contrast.
  • Top with Greek yogurt for added protein.
  • Drizzle with honey or syrup for sweetness.

Storage Tips:

  • Refrigerate leftovers in an airtight container for up to 3 days.
  • Reheat in a skillet over low heat to maintain texture.

These Cottage Cheese Pancakes are a fantastic way to enjoy a protein-packed breakfast with minimal effort. Would you like variations, such as a gluten-free version or a tropical twist with coconut? 😊

For more inspiration, check out this recipe guide!

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