No-Bake Creamy Cheesecake Recipe

Indulge in the rich, velvety goodness of this No-Bake Creamy Cheesecake, a dessert that requires no oven time yet delivers an irresistibly smooth texture and decadent flavor. This cheesecake is perfect for those who love a luscious, creamy treat without the hassle of baking. With a buttery graham cracker crust and a silky cream cheese filling, it’s a delightful dessert that can be customized with your favorite toppings, such as fresh berries, chocolate drizzle, or caramel sauce.

Ingredients:

For the Crust:
  • 1 ½ cups graham cracker crumbs
  • ¼ cup granulated sugar
  • 6 tablespoons melted unsalted butter
For the Cheesecake Filling:
  • 16 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • 1 teaspoon cornstarch
Optional Toppings:
  • Fresh berries (strawberries, blueberries, raspberries)
  • Chocolate or caramel drizzle
  • Whipped cream

Instructions:

Step 1: Prepare the Crust
  1. In a medium bowl, combine graham cracker crumbs, granulated sugar, and melted butter. Mix well until the crumbs are evenly coated.
  2. Press the mixture firmly into the bottom and slightly up the sides of a 9-inch pie plate or an 8-inch springform pan.
  3. Refrigerate the crust while preparing the filling to allow it to set.
Step 2: Make the Cheesecake Filling
  1. In a large mixing bowl, beat the softened cream cheese using an electric mixer until smooth and fluffy.
  2. Add powdered sugar and vanilla extract, continuing to beat until fully incorporated.
  3. In a separate bowl, beat cold heavy whipping cream on low for about 1 minute. Add cornstarch, then increase the mixer speed to high and beat for an additional 3-4 minutes until stiff peaks form.
  4. Gently fold the whipped cream into the cream cheese mixture, ensuring a light and airy texture.
Step 3: Assemble and Chill
  1. Spread the cheesecake filling evenly over the prepared crust. Smooth the top with a spatula.
  2. Refrigerate for at least 4 hours, preferably overnight, to allow the cheesecake to set completely.
Step 4: Serve and Enjoy
  1. Before serving, garnish with your favorite toppings such as fresh berries, chocolate drizzle, or whipped cream.
  2. Slice and enjoy the creamy, dreamy goodness of this No-Bake Cheesecake!

This cheesecake is a perfect balance of richness and lightness, making it an ideal dessert for any occasion. Whether you’re hosting a dinner party or simply craving a sweet treat, this no-bake masterpiece is sure to impress!

Would you like some creative variations, such as a tropical twist or a chocolate-infused version? 🍰😋

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