This coconut cake is a delightful, naturally sweet treat that skips traditional flour and refined sugar while still delivering a moist, fluffy texture. Made with wholesome coconut ingredients, it’s perfect for those following a gluten-free, low-carb, or keto-friendly diet. Whether you’re craving a guilt-free dessert or need a quick fix for a sweet tooth, this recipe is simple, delicious, and packed with coconut goodness.
Ingredients
- 1 cup unsweetened shredded coconut
- ½ cup unsweetened coconut milk
- ¼ cup coconut oil, melted
- 2 large eggs
- ½ teaspoon baking powder
- ½ teaspoon vanilla extract
- Pinch of salt
Instructions
- Blend the Batter
In a blender or food processor, combine shredded coconut, coconut milk, melted coconut oil, eggs, baking powder, vanilla extract, and salt. Blend until smooth and creamy. - Prepare the Baking Dish
Grease a round cake pan or line it with parchment paper. Pour the blended mixture into the pan, ensuring an even spread. - Bake the Cake
Preheat your oven to 350°F (175°C). Bake for 25-30 minutes, or until the top turns golden brown and a toothpick inserted into the center comes out clean. - Cool and Serve
Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely. Serve as-is or top with coconut whipped cream, berries, or a drizzle of sugar-free chocolate sauce.
Tips for Success
- Use finely shredded coconut for a smoother texture.
- Room-temperature eggs blend better and help create a fluffier cake.
- Check for doneness by inserting a toothpick—if it comes out clean, the cake is ready.
- Customize the flavor by adding cinnamon, lemon zest, or almond extract.
Recipe Variations
- Tropical Twist: Top with pineapple chunks or lime zest.
- Chocolate Coconut: Add 1 tsp cocoa powder and a dash of espresso powder.
- Berry Topping: Pair with raspberries or blueberries for a refreshing finish.
This coconut cake is a fantastic way to enjoy a naturally sweet dessert without flour or sugar. It’s quick, easy, and packed with coconut flavor—perfect for a healthy indulgence! 🍰🥥
Would you like more variations or serving ideas?