Chia Pudding Recipe
Ingredients
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2 tablespoons chia seeds
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½ cup milk (dairy, almond, coconut, oat, or soy milk)
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½ teaspoon honey, maple syrup, or your preferred sweetener (optional)
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¼ teaspoon vanilla extract (optional)
Instructions
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Mix: In a bowl or jar, combine chia seeds and milk. Add sweetener and vanilla if desired.
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Stir Well: Stir for about 1 minute so the seeds don’t clump together.
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Let Sit: Cover and refrigerate for at least 2 hours (or overnight).
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Stir Again: Before serving, stir once more to break up any clumps.
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Serve: Enjoy as-is, or top with fruits, nuts, or yogurt.
Nutritional Information (per serving, 2 tbsp chia seeds)
| Nutrient | Amount |
|---|---|
| Calories | ~140 kcal |
| Protein | 4–5 g |
| Fat | 9 g (mostly omega-3) |
| Carbohydrates | 12 g |
| Fiber | 10 g |
| Calcium | ~180 mg |
| Magnesium | ~95 mg |
| Iron | ~2 mg |
Health Benefits
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Lowers LDL (“bad”) cholesterol:
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Chia seeds are rich in omega-3 fatty acids and soluble fiber that can help reduce LDL levels.
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Supports heart health:
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The fiber and antioxidants in chia help maintain healthy arteries and reduce inflammation.
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Regulates blood sugar:
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The gel-like fiber slows sugar absorption, stabilizing glucose levels after meals.
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Promotes fullness (cuts hunger):
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High fiber content expands in your stomach, helping you feel full longer.
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Supports digestion:
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Chia’s soluble fiber promotes gut health and regular bowel movements.
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Provides sustained energy:
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Slow-releasing carbohydrates and healthy fats give you steady energy.
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Tips
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Stir a few minutes after mixing to avoid seed clumps.
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You can blend the pudding for a smoother texture.
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Try adding cocoa powder, fruit puree, or cinnamon for flavor.
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Store in the fridge up to 5 days.
Q&A
Q: How much should I eat daily?
A: 1–2 tablespoons of chia seeds per day is ideal for most adults.
Q: Can I eat them raw?
A: Yes, but always soak them first — dry chia can absorb water from your throat or stomach and cause discomfort.
Q: Can chia seeds help with weight loss?
A: Indirectly — they help control hunger and stabilize blood sugar, which supports healthy eating habits.
Q: Are there side effects?
A: Too much fiber too quickly can cause bloating. Start with a small amount and drink plenty of water.